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Maltose
Price range: 48 CAD through 302 CAD
Products Details
Product Description
– Maltose (maltobiose) is a dextrodisaccharide from malt and starch. It is used as a sweetening agent and fermentable intermediate in brewing.
Web ID
– T0584
Storage Temperature
– -20℃
Shipping
– Blue Ice
Molecular Formula
– C12H22O11
Citations
– 1. Gao Z, Li L, Chen W, et al. Distinguishment of Glycan Isomers by Trapped Ion Mobility Spectrometry. Analytical Chemistry. 2021, 93(26): 9209-9217.
2. Gao Z, He Y, He Q, et al. Multidimensional identification of disaccharide isomers based on non-covalent complexes and tandem mass spectrometry. Talanta. 2022: 123674
References
– Shu, Z., Peng, Y., Sun, L., Xiao, L., Liu, Y., & Li, J. et al. (2010). Maltose, a promising osmotic agent in peritoneal dialysis solution. Medical Hypotheses, 75(6), 645-647. doi: 10.1016/j.mehy.2010.08.007
CAS Number
– 69-79-4
Molecular Weight
– C12H22O11
Compound Purity
– 0.9994
SMILES
– OC[C@@H](O)[C@@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O
Target
– Others
Pathway
– Metabolism
Product type
– Small Compound
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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