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Sucrose
46 CAD
Only 1000 item(s) left in stock.
Products Details
Product Description
– Sucrose (D-(+)-Saccharose) is a nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons.
Web ID
– T4733
Storage Temperature
– -20℃
Shipping
– Blue Ice
Molecular Formula
– C12H22O11
Citations
– 1. Ali M Y, Yue G J, Zhang Z, et al.Directional co-immobilization of artificial multimeric-enzyme complexes as a robust biocatalyst for biosynthesis curcumin glucosides and regeneration of UDP-glucose.International Journal of Biological Macromolecules.2024: 135035.
References
– Duca FA, et al. Effect of diet on preference and intake of sucrose in obese prone and resistant rats. PLoS One. 2014 Oct 20;9(10):e111232.
CAS Number
– 57-50-1
Molecular Weight
– C12H22O11
Compound Purity
– 0.999
SMILES
– O([C@]1(CO)O[C@H](CO)[C@@H](O)[C@@H]1O)[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O
Pathway
– Metabolism
Product type
– Natural Product
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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