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Maltopentaose
$50 – $80
Products Details
Product Description
– Maltopentaose is the shortest chain oligosaccharide that can be classified as maltodextrin and is also used in a study to investigate glycation and phosphorylation of α-lactalbumin.
Web ID
– HY-N1495
Storage Temperature
– -20°C (Powder, protect from light)
Shipping
– Blue Ice
Applications
– Neuroscience-Neuromodulation
Molecular Formula
– C30H52O26
References
– [1]Maltopentaose is the shortest chain oligosaccharide that can be classified as maltodextrin and is also used in a study to investigate glycation and phosphorylation of α-lactalbumin.
CAS Number
– 34620-76-3
Molecular Weight
– 828.72
Compound Purity
– 99.59
SMILES
– O[C@H]1[C@@H]([C@H](O[C@H](O[C@]([C@@H]2O)([H])[C@H](O[C@H](O[C@@]([C@H](O)CO)([H])[C@H](O)[C@@H](O)C=O)[C@@H]2O)CO)[C@@H]1O)CO)O[C@@]([C@@H]([C@@H](O)[C@@H]3O[C@@]([C@@H]([C@@H](O)[C@@H]4O)O)([H])O[C@@H]4CO)O)([H])O[C@@H]3CO
Clinical Information
– No Development Reported
Research Area
– Inflammation/Immunology
Solubility
– H2O : 125 mg/mL (ultrasonic)
Target
– Endogenous Metabolite
Isoform
– Human Endogenous Metabolite
Pathway
– Metabolic Enzyme/Protease
Product type
– Natural Products
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
