Kojibiose

SKU T20839-1 mL * 10 mM (in DMSO) Category Brand:

Price range: 155 CAD through 3,984 CAD

Products Details

Product Description

– Kojibiose (Kojibiose) is a disaccharide in honey. Kojibiose is a product of the caramelization of glucose.

Web ID

– T20839

Storage Temperature

– -20℃

Shipping

– Blue Ice

Molecular Formula

– C12H22O11

References

– Jung JH, Seo DH, Holden JF, Park CS. Identification and characterization of an archaeal kojibiose catabolic pathway in the hyperthermophilic Pyrococcus sp. strain ST04. J Bacteriol. 2014 Mar;196(5):1122-31. doi: 10.1128/JB.01222-13. Epub 2014 Jan 3. PubMed PMID: 24391053; PubMed Central PMCID: PMC3957703.

CAS Number

– 2140-29-6

Molecular Weight

– C12H22O11

Compound Purity

– 0.9933

SMILES

– OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)C=O

Pathway

– Others

Product type

– Small Compound

Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.

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