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46 CAD – 314 CADPrice range: 46 CAD through 314 CAD
Products Details
Product Description
– Calcium lactate (Conclyte calcium) is used by the beverage industry as a source of calcium to fortify fruit juice. Calcium lactate facilitates the growth and phytic acid degradation of soybean sprouts.
Web ID
– T40923
Storage Temperature
– -20℃
Shipping
– Blue Ice
Molecular Formula
– C6H10CaO6
References
– Yeh JY, et al. Influence of calcium lactate on the fate of spoilage and pathogenic microorganisms in orange juice. J Food Prot. 2004;67(7):1429-1432.
CAS Number
– 814-80-2
Molecular Weight
– C6H10CaO6
Compound Purity
– ≥98%
SMILES
– OC(C)C([O-])=O.OC(C)C([O-])=O.[Ca+2]
Pathway
– Others
Product type
– Small Compound
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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