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Tartrazine
67 CAD – 80 CADPrice range: 67 CAD through 80 CAD
Products Details
Product Description
– Tartrazine (Acid Yellow 23) is a food additive that belongs to a class of artificial dyes and contains an azo group; it has significant genotoxic effect , may be harmful to health and its prolonged use could trigger carcinogenesis.
Web ID
– TN2258
Storage Temperature
– -20℃
Shipping
– Blue Ice
Molecular Formula
– C16H9N4Na3O9S2
References
– Rovina K, Siddiquee S, Shaarani SM. A Review of Extraction and Analytical Methods for the Determination of Tartrazine (E 102) in Foodstuffs. Crit Rev Anal Chem. 2017 Jul 4;47(4):309-324. doi: 10.1080/10408347.2017.1287558. Epub 2017 Jan 27.
CAS Number
– 1934-21-0
Molecular Weight
– C16H9N4Na3O9S2
Compound Purity
– 0.9882
SMILES
– O=C([O-])C(C1/N=N/C2=CC=C(C=C2)S(=O)([O-])=O)=NN(C1=O)C3=CC=C(C=C3)S(=O)([O-])=O.[Na+].[Na+].[Na+]
Pathway
– Others
Product type
– Dye-Reagents
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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