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Products Details
Product Description
– Ethyl-d5 Vanillin is a deuterated compound of Ethyl Vanillin. Ethyl Vanillin has a CAS number of 121-32-4. Ethylvanillin is a flavorant used in the production of chocolate. It is about three times as potent as vanillin.
Web ID
– TMID-0012
Storage Temperature
– -20℃
Shipping
– Blue Ice
Molecular Formula
– C9H5D5O3
References
– 1. Cocinero EJ, et al. Phys Chem Chem Phys. 2010 Oct 21;12(39):12486-93.
CAS Number
– 1335401-74-5
Molecular Weight
– C9H5D5O3
SMILES
– O(C(C([2H])([2H])[2H])([2H])[2H])C1=CC(C=O)=CC=C1O
Product type
– Isotope products
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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