(-)-Epigallocatechin

SKU T2987-1 mL * 10 mM (in DMSO) Category Brand:

80 CAD

Products Details

Product Description

– (-)-Epigallocatechin, the predominant flavonoid in green tea, possesses the unique ability to attach to unfolded native polypeptides, thereby inhibiting their transformation into amyloid fibrils.

Web ID

– T2987

Storage Temperature

– -20℃

Shipping

– Blue Ice

Molecular Formula

– C15H14O7

Citations

– 1. Shim K S, Hwang Y H, Jang S A, et al.  Water Extract of Lysimachia christinae Inhibits Trabecular Bone Loss and Fat Accumulation in Ovariectomized Mice. Nutrients. 2020, 12(7): 1927

References

– Wang N, et al. J Agric Food Chem. 2015 Jan 26

CAS Number

– 970-74-1

Molecular Weight

– C15H14O7

Compound Purity

– 0.9951

SMILES

– O[C@H]1[C@H](OC=2C(C1)=C(O)C=C(O)C2)C3=CC(O)=C(O)C(O)=C3

Pathway

– Proteases/Proteasome|||Autophagy

Product type

– Natural Product

Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.

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