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Carmine
46 CAD
Only 1000 item(s) left in stock.
Products Details
Product Description
– Carmine (Carmine red) is an azo dye derived from dried Dactylopius coccus var. Costa and is an added food coloring.Carmine causes immediate hypersensitivity and delayed systemic reactions.3-Phosphoglyceric acid (Glycerate 3-phosphate) is a glycolic acid derivative involved in glycolysis and the Calvin cycle, and in the epigenetic regulation of alveolar macrophages.
Web ID
– TN1467
Storage Temperature
– -20℃
Shipping
– Blue Ice
Molecular Formula
– C22H20O13
CAS Number
– 1390-65-4
Molecular Weight
– C22H20O13
Compound Purity
– 0.85
SMILES
– Cc1c(C(O)=O)c(O)cc2C(=O)c3c(O)c(O)c([C@@H]4O[C@@H](CO)[C@H](O)[C@@H](O)[C@H]4O)c(O)c3C(=O)c12
Pathway
– Others
Product type
– Dye-Reagents
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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