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Products Details
Product Description
– α-Lactalbumin is a Ca2+-binding protein with a single strong Ca2+-binding site, making it a frequent model for simple Ca2+-binding proteins. It is an integral component of lactose synthase, an enzyme system composed of galactosyltransferase (GT) and α-Lactalbumin.
Web ID
– TRP-00200
Storage Temperature
– -20℃
Shipping
– Blue Ice
CAS Number
– 9051-29-0
Product type
– Small Compound
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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