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O-Acetylserine
$60 – $84
Products Details
Product Description
– O-Acetylserine (O-Acetyl-L-serine) is an intermediate in the biosynthesis of the amino acid cysteine in bacteria and plants.
Web ID
– HY-101409
Storage Temperature
– -20°C, 3 years; 4°C, 2 years (Powder)
Shipping
– Room Temperature
Molecular Formula
– C5H9NO4
References
– [1]Hubberten HM, et al. Additional role of O-acetylserine as a sulfur status-independent regulator during plant growth. Plant J. 2012 May;70(4):666-77.|[2]Hopkins L, et al. O-acetylserine and the regulation of expression of genes encoding components for sulfate uptake and assimilation in potato. Plant Physiol. 2005 May;138(1):433-40.
CAS Number
– 5147-00-2
Molecular Weight
– 147.13
Compound Purity
– 98.0
SMILES
– N[C@@H](COC(C)=O)C(O)=O
Clinical Information
– No Development Reported
Research Area
– Others
Solubility
– DMSO : 6.25 mg/mL (ultrasonic;warming;heat to 60°C)|H2O : 50 mg/mL (ultrasonic)
Target
– Endogenous Metabolite
Isoform
– Human Endogenous Metabolite
Pathway
– Metabolic Enzyme/Protease
Product type
– Natural Products
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
