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Kaempferol-3-O-[2″,6″-di-O-E-p-coumaroyl]-β-D-glucopyranoside
Products Details
Product Description
– Kaempferol-3-O-[2″,6″-di-O-E-p-coumaroyl]-β-D-glucopyranoside, an acylated kaempferol glucoside, can be extracted from the leaves of O. dentata and serves as a repellent for the fouling organism, the blue mussel M. edulis [1].
Web ID
– T81991
Storage Temperature
– -20℃
Shipping
– Blue Ice
Molecular Formula
– C39H32O15
CAS Number
– 121651-61-4
Molecular Weight
– C39H32O15
SMILES
– O(C1=C(OC=2C(C1=O)=C(O)C=C(O)C2)C3=CC=C(O)C=C3)[C@H]4[C@H](OC(/C=C/C5=CC=C(O)C=C5)=O)[C@@H](O)[C@H](O)[C@@H](COC(/C=C/C6=CC=C(O)C=C6)=O)O4
Product type
– Natural Product
Disclaimer: All products are for Research use only unless clearly stated otherwise on the product datasheet. Datasheets provided on the website are drafts for reference purpose only and you are requested to always refer to the hard copy included in the kit for your experimentation. Agdia Products are available for delivery only in Canada.
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